(Originally posted on Friday, December 22, 2006 by Tim)
Carol's delicious ginger cookies:
- 3/4 cup butter, softened
- 1 c sugar
- 1/4 c dark molasses
- 1 egg
- 2 cups flour
- 1/2 t cloves
- 1/2 t ground ginger
- 1 t cinnamon
- 2 t baking soda
- 1/2 t salt
- 3.5 oz crystallized ginger chips, minced
Combine butter, sugar, molasses, egg, beat well. Sift dry ingredients together. Add to wet mixture. Mix well. Add ginger chips. Chill one hour. Form 1-inch balls. Roll in granulated sugar, place on a baked greased cookie sheet, 2 inches apart. Bake 8-10 minutes at 375. Makes 3 dozen cookies.
Stealth posted by Cathy.
No comments:
Post a Comment